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Ministry of Agriculture and Rural Affairs: China's dairy product quality reaches historically good levels

来自: 成都鑫芯电子科技有限公司 浏览次数:1279 2018-09-30From : Chengdu Xinxin Electronic Technology Co., Ltd.Browse Times : 1279

农业农村部:我国奶产品质量达历史好水平|新闻资讯-成都鑫芯电子科技有限公司

According to reports, the "2018 China Dairy Top 20 (D20) Summit and National Dairy Promotion Work Promotion Conference" were held in Hulunbuir, Inner Mongolia. According to the Ministry of Agriculture and Rural Affairs , a number of major indicators show that the quality of dairy products in China has reached historically good levels.

The data shows that in 2017, the qualified rate of fresh milk sampling in China reached 99.8%, and the qualified rate of selective monitoring of banned additives such as melamine has maintained 100% for 9 consecutive years. The qualified rate of sampling for infant formula milk powder was 99.5%, and the overall qualified rate of sampling for dairy products was 99.2%. These main indicators have reached historically good levels. In terms of infant formula, which the public is most concerned about.

Sun Meijun, deputy director of the State Administration of Market Supervision: We have achieved full coverage of companies in production and 63 inspection projects. Infant formula milk powder and dairy products pass the sampling inspection rate of more than 99% for three consecutive years.

But it is undeniable that the development of China's dairy industry is still outstanding. Consumers still lack confidence in the quality of domestic dairy products, especially infant milk powder; domestic dairy products are not competitive enough, and imported dairy products have a greater impact on the domestic market. For young mothers, do you choose domestic or imported milk powder?

Wei Jing, vice president of Feihe Dairy Group, said: From the development of infant formula itself, it should be more suitable for Chinese babies. We will continue to increase the research on Chinese breast milk so that our formula can be infinitely close to the breast milk of Chinese mothers and give children good rations.

The "China Dairy Quality Report (2018)" shows that from 2015 to 2017, China's milk production declined for three consecutive years. Milk production in 2017 was 36.552 million tons. At the National Dairy Industry Promotion Conference in the morning of the 27th, Han Changfu, Minister of Agriculture and Rural Affairs, said that while increasing appropriately, more attention was paid to quality improvement.

Han Changfu: Strictly supervise dairy farms, vigorously promote green and healthy farming models, strictly use and monitor inputs such as feed and veterinary drugs, and guide and urge farms (households) to improve production records, epidemic prevention records and other "eight records". Encourage dairy enterprises and dairy scale farms to build their own raw milk purchase stations and self-operated raw milk storage and transportation, vigorously develop cooperative milk stations, and gradually eliminate middlemen. Strict supervision of raw milk transport vehicles, installation of GPS positioning systems on all transport vehicles, and establishment of a sound quality milk safety traceability system.



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